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Caramels I
Reviews:
December 20, 2006

I have now made these 3 times in a week. The first time I had to change pans 3 times - make sure you have a BIG pan or it will boil over!! Needless to say, they came out a little on the soft side. I used that caramel as filling for my turtles - worked perfectly! The next 2 times I used a 5 quart kettle. The only problem I had was it seemed to take forever to get to 242. I just couldn't wait. Yummy - 5 Stars from me.

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