New this month
Get the Allrecipes magazine

Toffee Sauce

ANNETTE BROKENSHIRE

"This is a great sauce for ice cream topping, or for a fruit fondue. Can also be used for topping cakes, as it thickens when it cools. Serve warm over ice cream, or place in fondue pot over low heat to keep warm and dip apples, pears, pineapple, strawberries, bananas, and orange wedges."
Added to shopping list. Go to shopping list.

Ingredients

20 m servings 234 cals
Original recipe yields 20 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 234 calories; 6.3 g fat; 44.9 g carbohydrates; 1.6 g protein; 19 mg cholesterol; 74 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 44
  1. 51 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

This is good, and certainly a quick and acceptable substitute for the real deal made with heavy cream and sugar, but with all the brown sugar, corn syrup and sweetened condensed milk it is more ...

Most helpful critical review

this sauce was really good when it was just removed from heat, but when it cooled, it tasted like plain sweetened condensed milk.

Most helpful
Most positive
Least positive
Newest

This is good, and certainly a quick and acceptable substitute for the real deal made with heavy cream and sugar, but with all the brown sugar, corn syrup and sweetened condensed milk it is more ...

I stirred this constantly on medium heat and it thickened for me perfectly right as soon as it started to bubble. My family raved about it. WONDERFUL Thank you for the recipe!!

this sauce was really good when it was just removed from heat, but when it cooled, it tasted like plain sweetened condensed milk.

Whoa baby...this is a KEEPER! Perfect for dipping caramel apples! I originally made this by cutting the recipe down and stored in the fridge as an ice cream topping. When I took it out of the fr...

I made this as a dessert fondue on New Year's Eve and it was the hit of the party! Served this with fresh bananas, angelfood cake and marshmellows. Very easy & delicious.

This is very delicious and very easy. I was looking for a caramel sauce recipe for ice cream, so I tried this and was very pleased. It is much better than store bought and much more economical...

This was so easy to make & excellent over banana cake.

Fast & easy recipe. Was the hit of the party. Everyone kept going back for more.

This was good, but it tasted more like a caramel sauce. The kids loved it!