Recipes Desserts Frozen Dessert Recipes Ice Cream Snow Ice Cream 4.6 (250) 218 Reviews 38 Photos This snow ice cream is very easy to make. I have fond memories of my mom making this for us when I was a child. Now I get to make it for my 3-year-old. Recipe by Lil'MadSavy Updated on June 1, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 38 38 38 38 Prep Time: 20 mins Total Time: 20 mins Servings: 8 Jump to Nutrition Facts Ingredients 1 gallon snow 1 cup white sugar 1 tablespoon vanilla extract 2 cups milk Directions When it starts to snow, place a large, clean bowl outside to collect flakes. When the bowl is full, mix in sugar and vanilla. Stir in just enough milk for desired consistency. Serve at once. Melissa Goff I Made It Print Nutrition Facts (per serving) 132 Calories 1g Fat 28g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 132 % Daily Value * Total Fat 1g 2% Saturated Fat 1g 4% Cholesterol 5mg 2% Sodium 40mg 2% Total Carbohydrate 28g 10% Total Sugars 28g Protein 2g Vitamin C 0mg 1% Calcium 87mg 7% Potassium 99mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved