Raspberry Salsa

4.6
(19)

This salsa is sweet, tart and fresh, like a perfect summer day. Raspberries are blended with the vibrant flavors of jalapeno and cilantro to create a crowd pleasing topper for pork and other savory foods.

3
3
3
Prep Time:
10 mins
Additional Time:
1 hrs
Total Time:
1 hrs 10 mins
Servings:
20
Yield:
2 1/2 cups

Ingredients

  • 2 cups fresh raspberries

  • ¼ cup chopped sweet onion

  • 3 teaspoons finely chopped jalapeno chile peppers

  • 1 clove minced garlic

  • ¼ cup chopped fresh cilantro

  • ½ teaspoon white sugar

  • 3 tablespoons fresh lime juice

Directions

  1. In a medium bowl, mix together raspberries, sweet onion, jalapeno chile peppers, garlic, cilantro, white sugar and lime juice. Cover and chill in the refrigerator at least 1 hour before serving.

Nutrition Facts (per serving)

8 Calories
0g Fat
2g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 8
% Daily Value *
Total Fat 0g 0%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 0g
Vitamin C 4mg 21%
Calcium 4mg 0%
Iron 0mg 1%
Potassium 29mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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