Rating: 4.5 stars
506 Ratings
  • 5 star values: 381
  • 4 star values: 89
  • 3 star values: 24
  • 2 star values: 6
  • 1 star values: 6

Yummy oven baked BBQ ribs.

Recipe Summary

cook:
3 hrs
total:
3 hrs 30 mins
prep:
30 mins
Servings:
6
Yield:
4 to 8 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • In a large bowl, combine onions, ketchup, water, salt, Worcestershire sauce, vinegar, brown sugar, and mustard. Split ribs down the center between the bones.

  • Heat a large lightly oiled skillet over medium-high heat. Add ribs and sear until browned. This may have to be done in several batches.

  • Place ribs in a single layer in two baking pans or casserole dishes. Pour half of the sauce over the ribs, reserve remainder.

  • Bake ribs in preheated oven for 3 hours. Turn and baste meat every twenty minutes with remaining sauce, using all sauce by two hours. Continue turning and basting ribs using sauce in the pan during the last hour of baking.

Nutrition Facts

685 calories; protein 40.9g; carbohydrates 38.3g; fat 41.1g; cholesterol 159.9mg; sodium 2773mg. Full Nutrition
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