Lobster Salad

Name: Lobster Salad
Prep time: 20 min
Total time: 30 min
Ingredients: 5 pounds cooked lobster meat, shredded; 3 yellow bell peppers, seeded and diced; 8 stalks celery, diced; 1 large white onion, diced; 2 cups mayonnaise; 2 tablespoons ground black pepper

4.4

(23)

18 Reviews

2 Photos

This luscious and easy to prepare salad features succulent lobster tossed with yellow bell peppers, crunchy celery and spicy onions all in a creamy base.

Recipe by Fishmongere

Updated on July 14, 2022

2

Prep Time:

20 mins

Additional Time:

10 mins

Total Time:

30 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

5 pounds cooked lobster meat, shredded
3 yellow bell peppers, seeded and diced
8 stalks celery, diced
1 large white onion, diced
2 cups mayonnaise
2 tablespoons ground black pepper

Directions

In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving.

Nutrition Facts (per serving)

469	Calories
30g	Fat
8g	Carbs
40g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 469
% Daily Value *
Total Fat 30g	39%
Saturated Fat 5g	23%
Cholesterol 150mg	50%
Sodium 950mg	41%
Total Carbohydrate 8g	3%
Dietary Fiber 1g	4%
Total Sugars 2g
Protein 40g
Vitamin C 57mg	283%
Calcium 139mg	11%
Iron 1mg	7%
Potassium 834mg	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.