A bunch of broccoli baked with a creamy cheesy soup mixture topped with onion rings. This is served at all family holidays and in my home all year, my kids love it!
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Preheat oven to 350 degrees F (175 degrees C).
Arrange broccoli in the bottom of a lightly greased 9x13 inch baking dish. In a medium bowl combine the soup, half-and-half and cheese. Mix until smooth and pour mixture evenly over broccoli. Top with onion rings.
Bake in the preheated oven for 45 minutes, or until golden and bubbly.
752 calories; 55.5 g total fat; 75 mg cholesterol; 1668 mg sodium. 44.6 g carbohydrates; 19.6 g protein; Full Nutrition