Rating: 4.5 stars 4.3
544 Ratings
  • 5 star values: 302
  • 4 star values: 152
  • 3 star values: 62
  • 2 star values: 17
  • 1 star values: 11

A wonderfully easy glazed carrot recipe that the whole family will enjoy. Great for special occasions or an every day meal.

Recipe Summary

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place carrots in a shallow saucepan, and cover with water. Boil until tender. Drain, and return carrots to pan.

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  • Pour orange juice over carrots, and mix well. Simmer over medium heat for about 5 minutes. Stir in brown sugar, butter, and salt. Heat until butter and sugar melt.

Nutrition Facts

136 calories; protein 0.9g; carbohydrates 20.8g; fat 5.9g; cholesterol 15.3mg; sodium 131.3mg. Full Nutrition
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