Orange Glazed Carrots

This dish turned out excellently for me, about what I expected, BUT....after adding the orange juice and simmering, I looked at the excess of liquid and did the following: Drained the OJ off th...

The taste pf these ingredients together was really good, however, I gave four stars because after reading many reviews I decided to preapre them a little differently than the recipe states. I c...

I just made these for dinner, having tweaked a recipe from Sue Spitler. The ones I just made were so good I thought I'd share the difference. Cook the carrots in a little water. In a separate...

This recipe is terrific! I love glazed carrots, but the syrupy sauce in my normal recipe kind of gets to me. This recipe isn't syrupy, and has great flavor. I par-boiled the carrots, and trans...

add 1 pinch of cinnamon for flavor, and 1 tsp of corn starch to thicken the syrup. PERFECT!

Instead of cooking in water, I cook the carrots in orange juice- it gives a more orangy flavor, I think I added a little ginger with the brown sugar and butter. I've made these also with regular...

Oh my goodness, was this fantastic. I can honestly say it was one of the best recipes I've made from here and such a simple one. I didn't have any orange juice, but I remembered I had some con...

Very easy and kind of tasty, but pretty boring despite touch of ground ginger I added. If you are looking for a nice carrot recipe, try these. If you are looking for an exceptional carrot rec...

Very easy! A nice taste too!