Recipes Side Dish Beans and Peas Baked Bean Recipes Down Home Baked Beans 4.7 (376) 312 Reviews 15 Photos This is a simple recipe for baked beans, and oh so good. Recipe by MEANJEANNE Updated on August 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 15 15 15 15 Prep Time: 10 mins Cook Time: 1 hrs 15 mins Total Time: 1 hrs 25 mins Servings: 11 Yield: 10 to 12 servings Jump to Nutrition Facts Ingredients 1 pound bacon 2 (28 ounce) cans baked beans 1 (12 ounce) bottle chili sauce 1 large sweet onion, chopped 2 cups packed brown sugar Directions Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. In a large bowl combine beans, chili sauce, onion, brown sugar and bacon. Pour into a 9x13 inch casserole dish. Bake in preheated oven for 45 minutes to 1 hour. Danielle K I Made It Print Nutrition Facts (per serving) 484 Calories 19g Fat 72g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 11 Calories 484 % Daily Value * Total Fat 19g 24% Saturated Fat 6g 32% Cholesterol 28mg 9% Sodium 884mg 38% Total Carbohydrate 72g 26% Dietary Fiber 6g 22% Total Sugars 51g Protein 12g Vitamin C 2mg 8% Calcium 88mg 7% Iron 2mg 12% Potassium 489mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved