Recipes

Spicy Spinach

Name: Spicy Spinach
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 5 ounces Pepper Jack cheese, shredded; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 0.25 cup milk

4.0

(12)

9 Reviews

4 Photos

A cheesy, spicy spinach good for both dipping and as a side. My family and friends beg for it!

Recipe by Jaymie Tara

Updated on July 14, 2022

4

Prep Time:

5 mins

Cook Time:

20 mins

Total Time:

25 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

5 ounces Pepper Jack cheese, shredded
1 (10 ounce) package frozen chopped spinach, thawed and drained
¼ cup milk

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a 2 quart casserole dish combine cheese, spinach and milk.
Bake in preheated oven for 15 to 20 minutes, stirring occasionally.
Let stand 5 minutes before serving.

Nutrition Facts (per serving)

84	Calories
6g	Fat
3g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 84
% Daily Value *
Total Fat 6g	8%
Saturated Fat 3g	17%
Cholesterol 20mg	7%
Sodium 137mg	6%
Total Carbohydrate 3g	1%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 5g
Vitamin C 2mg	10%
Calcium 150mg	12%
Iron 1mg	4%
Potassium 134mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.