Side Dish Sauces and Condiments Syrup Recipes Drink Flavorings Mint Simple Syrup 4.9 (27) 19 Reviews 8 Photos This mint simple syrup is made with fresh mint leaves, sugar, and water to create a minty fresh sweet syrup to add a refreshing lift to cocktails, mocktails, pastry glazes, and frozen desserts. Store in the refrigerator for up to 1 month. Recipe by foodelicious Updated on March 10, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 8 8 8 8 Prep Time: 5 mins Cook Time: 5 mins Additional Time: 30 mins Total Time: 40 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Ingredients 1 cup water 1 cup white sugar 1 cup fresh mint leaves Directions Combine water, sugar, and mint leaves in a small saucepan. Bring to a boil over medium heat, stirring until sugar dissolves. Simmer for 1 minute; remove from heat and let syrup steep, about 30 minutes. Pour syrup into a sterilized glass jar through a mesh strainer to remove mint leaves; let cool. I Made It Print Nutrition Facts (per serving) 98 Calories 25g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 98 % Daily Value * Sodium 1mg 0% Total Carbohydrate 25g 9% Total Sugars 25g Protein 0g Vitamin C 2mg 10% Calcium 7mg 1% Iron 0mg 1% Potassium 7mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved