New this month
Get the Allrecipes magazine

Zucchini Foil Packets

Reynolds Kitchens

"This zucchini side is a healthy, fresh and flavorful dish that everyone can enjoy from Chungah Rhee of Damn Delicious."
Added to shopping list. Go to shopping list.


25 m servings 145 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat a gas or charcoal grill over high heat.
  2. Whisk together butter, Parmesan, basil and oregano; season with salt and pepper to taste.
  3. Divide zucchini among 3 or 4 sheets of Reynolds Wrap(R) Heavy Duty Aluminum Foil. Spoon butter mixture over zucchini. Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.
  4. Place foil packets on the grill and cook until just cooked through, about 15 to 20 minutes.
  5. Serve immediately, garnished with parsley, if desired.


  • Reynolds Kitchens Tip
  • Use Reynolds Wrap® Heavy Duty Foil packets to ensure the zucchini is flavorful and tender.

Nutrition Facts

Per Serving: 145 calories; 13.2 g fat; 4.7 g carbohydrates; 3.6 g protein; 35 mg cholesterol; 191 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 3
Most helpful
Most positive
Least positive

These were so good.. be careful when grilling them though some of ours got crispy.. but for me it was perfect. I love a little crisp to my food.. You can experiment with this recipe too, we wi...

Mine didn't come out as pretty as the picture but they were delicious. I will definitely be using this recipe again in the future.

Great flavor!!!