Grilled Strawberry Shortcake with Sweet Cream
This strawberry shortcake from Joy Wilson of Joy the Baker is a summertime classic. This version ups the ante by warming cream cheese pound cake over a hot grill alongside sugary sweet strawberries. With chilled sweet cream, this classic dessert is sublime.
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Read the full recipe after the video.
Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Reynolds Kitchens Tip
Line your baking sheets and pans with Reynolds Wrap(R) Non-Stick Foil for easy cleanup and no scrubbing.
Nutrition Facts
Per Serving:
794 calories; protein 10.2g; carbohydrates 86.7g; fat 46.6g; cholesterol 230.7mg; sodium 395mg. Full Nutrition