Hickory Smoked Salmon Skewers
These juicy salmon skewers from Lindsey S. Love of Dolly and Oatmeal are marinated in a mustard-based Carolina BBQ glaze and then grilled over hickory wood chips to give the salmon a smoky, full-depth flavor.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Reynolds Kitchens Tip
Use Reynolds Wrap(R) Non-Stick Foil on your grill grates to prevent your delicate food like fish and vegetables from sticking to the grill.
Nutrition Facts
Per Serving:
232 calories; protein 24.5g; carbohydrates 8.7g; fat 10.1g; cholesterol 50.4mg; sodium 1066.7mg.
Full Nutrition