Cucumber Chicken Roll-ups


Easy to make cucumber roll-ups filled with a chicken mixture topped with crunchy Snack Factory® Pretzel Crisps®.

Prep Time:
20 mins
Total Time:
20 mins
15 roll-ups


  • 1 English cucumber, halved lengthwise

  • 1 (12.5 fl oz) can chicken breast, drained and flaked

  • 4 ounces Neufchatel cheese, softened

  • 1 tablespoon light mayonnaise

  • 2 green onions, finely chopped

  • 1 roma (plum) tomatoes, chopped

  • ½ teaspoon red pepper flakes, or to taste

  • ¼ teaspoon garlic salt

  • 1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®


  1. Slice cucumber halves lengthwise with a mandoline or knife into 1/8 inch thick long slices

  2. Mix chicken, Neufchatel cheese, mayonnaise, green onions, tomato, red pepper flakes, and garlic salt together until well blended.

  3. Lay cucumber slices flat on a work surface. Spoon two teaspoons chicken mixture on bottom (flat) edge of each slice; roll up. Secure with toothpicks and place rolls upright like cups on a serving plate. Push a Snack Factory® Pretzel Crisp® about halfway down into the chicken mixture.

Cook's Note:

Tuna can be easily substituted for the chicken.

Nutrition Facts (per serving)

114 Calories
4g Fat
13g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 114
% Daily Value *
Total Fat 4g 5%
Saturated Fat 2g 9%
Cholesterol 21mg 7%
Sodium 347mg 15%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 7g
Vitamin C 2mg 12%
Calcium 11mg 1%
Iron 0mg 2%
Potassium 59mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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