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My review
Cucumber Chicken Roll-ups
bd.weld
"Easy to make cucumber roll-ups filled with a chicken mixture topped with crunchy Snack Factory® Pretzel Crisps®."
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Ingredients
20 m servings 114 calsOriginal recipe yields 15 servings (15 roll-ups)
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- US
- Metric
Directions
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Prep
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Ready In
- Slice cucumber halves lengthwise with a mandoline or knife into 1/8 inch thick long slices
- Mix chicken, Neufchatel cheese, mayonnaise, green onions, tomato, red pepper flakes, and garlic salt together until well blended.
- Lay cucumber slices flat on a work surface. Spoon two teaspoons chicken mixture on bottom (flat) edge of each slice; roll up. Secure with toothpicks and place rolls upright like cups on a serving plate. Push a Snack Factory(R) Pretzel Crisp(R) about halfway down into the chicken mixture.
Footnotes
- Cook's Note:
- Tuna can be easily substituted for the chicken.
Nutrition Facts
Per Serving: 114 calories; 4 g fat; 12.7 g carbohydrates; 7.1 g protein; 21 mg cholesterol; 347 mg sodium. Full nutrition
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Reviews
Read all reviews 2Most helpful
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Newest
6/30/2016
These were very good and pretty simple to put together. I used some leftover shredded chicken and then seeded my tomatoes first so the juice wouldn't water down the mixture. I also added a dice...
10/31/2016
The chicken mixture with the cucumber was delicious. I took these to a party, and they were a hit. I did not use the pretzels, there was no way they could fit tucked in the small rolls. I tried ...