You won't need a campfire for these bite-size indoor s'mores made with Snack Factory® Pretzel Crisps®.

Recipe Summary

prep:
1 min
cook:
4 mins
total:
5 mins
Servings:
1
Yield:
6 s'mores
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a small pan with aluminum foil.

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  • Arrange Snack Factory® Pretzel Crisps® on prepared pan. Top each with a marshmallow half.

  • Broil until the marshmallows are golden brown, 30 seconds to 1 minute. Remove and set aside.

  • Combine chocolate chips and butter in the top of a double boiler over hot water on medium heat. Stir until chips are melted and mixture is smooth.

  • Drizzle chocolate over the marshmallows.

Nutrition Facts

405 calories; protein 3.3g; carbohydrates 57.2g; fat 21.8g; cholesterol 24.2mg; sodium 266.7mg. Full Nutrition
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Reviews (2)

Most helpful positive review

Rating: 4 stars
07/21/2016
I used mini marshmallows because that's what I had. These were good easy and quick to make. Read More
(3)
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
07/21/2016
I used mini marshmallows because that's what I had. These were good easy and quick to make. Read More
(3)
Rating: 5 stars
07/27/2016
These were delicious! I love classic s'mores but these have the added crisp and saltiness from the pretzels! To make these even quicker and easier I used chocolate syrup in a bottle to drizzle over top! Read More