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Sarah's I Want S'more Pretzel Crisps®


"You won't need a campfire for these bite-size indoor s'mores made with Snack Factory® Pretzel Crisps®."
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5 m servings 405 cals
Original recipe yields 1 servings (6 s'mores)

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  • Prep

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  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a small pan with aluminum foil.
  2. Arrange Snack Factory(R) Pretzel Crisps(R) on prepared pan. Top each with a marshmallow half.
  3. Broil until the marshmallows are golden brown, 30 seconds to 1 minute. Remove and set aside.
  4. Combine chocolate chips and butter in the top of a double boiler over hot water on medium heat. Stir until chips are melted and mixture is smooth.
  5. Drizzle chocolate over the marshmallows.

Nutrition Facts

Per Serving: 405 calories; 21.8 g fat; 57.2 g carbohydrates; 3.3 g protein; 24 mg cholesterol; 267 mg sodium. Full nutrition

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Read all reviews 2
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I used mini marshmallows because that's what I had. These were good, easy and quick to make.

These were delicious! I love classic s'mores, but these have the added crisp and saltiness from the pretzels! To make these even quicker and easier, I used chocolate syrup in a bottle to drizzl...