New this month
Get the Allrecipes magazine

Chocolate Almond Ricotta Dip

Tammy Lynn

"Ricotta is whipped with cocoa powder and honey to make a creamy and sweet appetizer or dessert. Snack Factory® Original Pretzel Crisps® give it that perfect balance of sweet and salty."
Added to shopping list. Go to shopping list.


7 m servings 60 cals
Original recipe yields 24 servings

On Sale

What's on sale near you.


Sort stores by

We're showing stores near
Update Location
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Ready In

  1. Combine ricotta, cocoa powder, honey, and almond extract in a bowl. Mix with electric hand mixer or whisk until thoroughly blended, about 2 minutes. Transfer mixture to a serving bowl. Top with mini chocolate chips and almonds.
  2. Serve with Snack Factory(R) Original Pretzel Crisps(R).


  • Cook's Note:
  • Agave nectar, sugar or any sweetener may be used in place of honey. Also try roasting the almonds before adding.

Nutrition Facts

Per Serving: 60 calories; 1.6 g fat; 9.9 g carbohydrates; 2.1 g protein; 3 mg cholesterol; 113 mg sodium. Full nutrition

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 1
Most helpful
Most positive
Least positive

This could not have been an easier dip to whip up. Quick and foolproof! I used a little extra honey (a total of 2 tablespoons) to add some additional sweetness.