Rating: 4 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Peanut butter, mascarpone cheese, honey, vanilla and chocolate chips combine for a delicious fun dip for game night or the kids' after school snack. The mascarpone gives this a nice creamy texture.

Recipe Summary test

prep:
10 mins
total:
10 mins
Servings:
16
Yield:
2 cups
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cream together peanut butter, mascarpone cheese, honey, vanilla and salt until well blended. Stir in chocolate chips.

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  • Serve with Snack Factory® Pretzel Crisps® for dipping.

Cook's Note:

If you make it ahead of time or have leftovers make sure to refrigerate.

Nutrition Facts

199 calories; protein 5.6g; carbohydrates 19.5g; fat 12.4g; cholesterol 8.8mg; sodium 238.3mg. Full Nutrition
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