Rating: 4.5 stars
6 Ratings
  • 5 star values: 2
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Jalapeños, green olives & sweet red onions, added to cream cheese & topped with shredded Cheddar-Jack blend puts this over the top on flavor.



Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Place cream cheese in a small bowl. Add chopped jalapenos, green olives, and red onions. Stir until well blended.

  • Place in a decorator's bag with a large piping tip. Pipe or spoon about 1 tablespoon onto Snack Factory® Pretzel Crisps®.

  • Sprinkle with shredded Cheddar-Monterey Jack cheese.

Cook's Note:

Use an open tip with your bag so the mixture flows out freely.

Nutrition Facts

34 calories; protein 0.9g; carbohydrates 2.5g; fat 2.3g; cholesterol 6.9mg; sodium 77mg. Full Nutrition