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Cinnamon Sugar Pecan Dip


"A light and fluffy dip that is sure to be a hit at your next get-together."
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45 m servings 133 cals
Original recipe yields 16 servings

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  • Prep

  • Ready In

  1. In a mixing bowl, combine the cream cheese and yogurt. Mix until well blended and smooth.
  2. Gently fold in the whipped topping and nuts until combined.
  3. Chill 30 minutes. Sprinkle top with nuts and cinnamon and serve.

Nutrition Facts

Per Serving: 133 calories; 4.7 g fat; 18.2 g carbohydrates; 3.4 g protein; 8 mg cholesterol; 219 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 3
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I couldn't find brown sugar and cinnamon flavored cream cheese anywhere so I improvised. Bought an 8oz block of 33% less fat cream cheese and mixed in 3T brown sugar and about 1/3 tsp of cinna...

Made this for a dinner party as an appetizer, No one could stop eating

Veganized this with vegan cream cheese, vegan yogurt, and vegan coco whip. Left out the pecans bc I didn't have any and added cinnamon and coconut sugar. Nice quick dip. I didn't let it set in t...