Muffaletta Pretzel Crisps®

4.7
(7)

All the savory and briny flavors of a New Orleans muffaletta sandwich, in a crispy bite-size form--perfect for appetizers to share at a party!

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Prep Time:
10 mins
Total Time:
10 mins
Servings:
12
Yield:
24 pieces

Ingredients

  • 3 tablespoons chopped pimiento-stuffed olives

  • 3 tablespoons chopped black olives

  • 3 tablespoons chopped pickled banana peppers

  • 24 Snack Factory® Original Pretzel Crisps®

  • 4 slices salami, cut into 6 pieces each

  • 4 tablespoons cream cheese

Directions

  1. Mix green olives, black olives and banana peppers together in a bowl.

  2. Top each pretzel crisp with a piece of salami and a teaspoon of cream cheese. Spoon a teaspoon of the olive/pepper mixture onto the cream cheese.

Nutrition Facts (per serving)

78 Calories
5g Fat
5g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 78
% Daily Value *
Total Fat 5g 7%
Saturated Fat 2g 11%
Cholesterol 15mg 5%
Sodium 355mg 15%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 3g
Vitamin C 2mg 10%
Calcium 9mg 1%
Iron 0mg 2%
Potassium 49mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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