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If you think blender pie is easy, wait until you make this pie. In addition to being quick and easy, you can vary the filling any way you want.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 425 degrees F (220 degrees C). Grease a baking dish with butter.

  • Spread ham, peas, and corn in the bottom of the baking dish.

  • Whisk eggs and flour together in a large bowl. Pour in 3/4 cup plus 1 1/2 tablespoon cold milk and mix until well-combined. Season with salt and pepper and pour into the baking dish.

  • Bake in the preheated oven until center is set and edges are golden, about 30 minutes.

Cook's Note:

The ham can be substituted with chicken or tuna if desired.

Nutrition Facts

340 calories; 20.4 g total fat; 318 mg cholesterol; 1036 mg sodium. 15.2 g carbohydrates; 24 g protein; Full Nutrition