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Bolo Facil de Fuba Cremoso (Easy Creamy Cornmeal Cake)

Rated as 2 out of 5 Stars

"This cake is easy to make and will have your family thinking you spent the entire afternoon in the kitchen."
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50 m servings 338
Original recipe yields 12 servings (1 9x13-inch cake)


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  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch cake pan.
  2. Combine milk, sugar, cornmeal, eggs, butter, all-purpose flour, and baking powder in a blender; mix until very smooth, about 5 minutes. Pour into the prepared cake pan.
  3. Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 45 minutes. Let cool before cutting and serving.


  • Cook's Note:
  • Add 1/2 cup grated coconut to the batter for a special touch.

Nutrition Facts

Per Serving: 338 calories; 5.1 68.9 5.7 58 174 Full nutrition

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I would ask the recipe submitter to please check the quantities listed in this recipe. You cannot fit all these ingredients in a blender at one time. I have a 1L blender - 4 cups of milk is a...