Recipes Breakfast and Brunch Eggs Quiche Goat Cheese and Leek Quiche 4.1 (15) 14 Reviews 4 Photos This rich leek quiche with goat cheese is the best brunch quiche ever. Serve with a crisp green salad. Recipe by Allyson Updated on June 23, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 10 mins Cook Time: 55 mins Additional Time: 10 mins Total Time: 1 hrs 15 mins Servings: 6 Yield: 1 9-inch quiche Jump to Nutrition Facts Ingredients 1 (9 inch) frozen single pie crust, thawed 3 leeks - white and light green parts only, halved lengthwise, and sliced 3 eggs ½ cup heavy whipping cream ½ cup milk 2 tablespoons chopped fresh chives ¼ teaspoon ground nutmeg ¼ teaspoon salt ¼ teaspoon ground black pepper 2 ounces soft goat cheese, crumbled Directions Preheat the oven to 400 degrees F (200 degrees C). Prick pie crust all over with a fork; place on a baking sheet. Bake in the preheated oven until lightly golden, about 15 minutes. Remove crust and set aside to cool slightly; reduce oven temperature to 375 degrees (190 degrees C). Bring a large pot of water to a boil and simmer leeks just until tender, about 7 minutes; drain thoroughly. Whisk eggs, heavy cream, milk, chives, nutmeg, salt, and black pepper together in a bowl. Spread leeks evenly over bottom of pie crust; dot with goat cheese. Pour egg mixture over leeks. Bake in the preheated oven until puffed, lightly browned, and a sharp knife inserted near the center comes out clean, 40 to 50 minutes. Remove to cool until warm or room temperature before serving. I Made It Print Nutrition Facts (per serving) 329 Calories 23g Fat 22g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 329 % Daily Value * Total Fat 23g 30% Saturated Fat 10g 51% Cholesterol 129mg 43% Sodium 361mg 16% Total Carbohydrate 22g 8% Dietary Fiber 2g 7% Total Sugars 3g Protein 9g Vitamin C 6mg 31% Calcium 109mg 8% Iron 2mg 13% Potassium 198mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved