Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes Chili Bean Dip 4.3 (30) 25 Reviews 3 Photos Everyone loves this dip, and I'm always being asked for the recipe. It's a simple blend of chile with beans and cheeses. Recipe by MARY ANN PUTMAN Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins Servings: 24 Yield: 3 cups Jump to Nutrition Facts Ingredients 1 (15 ounce) can chili with beans 1 (8 ounce) package cream cheese, softened ½ (8 ounce) package cream cheese with chives ½ cup shredded Cheddar cheese Directions In a medium saucepan over medium low heat, mix together chili with beans, cream cheese, cream cheese with chives and Cheddar cheese. Stirring often, heat until melted and well blended, about 20 minutes. I Made It Print Nutrition Facts (per serving) 77 Calories 7g Fat 3g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 77 % Daily Value * Total Fat 7g 8% Saturated Fat 4g 20% Cholesterol 20mg 7% Sodium 156mg 7% Total Carbohydrate 3g 1% Dietary Fiber 1g 3% Total Sugars 0g Protein 3g Vitamin C 0mg 2% Calcium 33mg 3% Iron 1mg 4% Potassium 81mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved