I was greedy and bought the big box of waffles at Costco®. The kids got tired of them and I just had to come up with a recipe to get rid of them. What do you know, the kids ate this easy- to-make dessert in no time, and the waffles were gone! I have used homemade waffles for this recipe, which works just as well. We have tried adding fresh strawberries, chocolate chips, or raisins on top: delicious! Be creative and add your own toppings!


Recipe Summary

10 mins
20 mins
5 mins
35 mins
1 8-inch pan


Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking dish.

  • Spread waffle pieces in the bottom of the baking dish.

  • Beat milk, eggs, sugar, and vanilla extract together in a bowl until well-blended. Pour over waffles in the baking dish, making sure to cover them evenly. Let stand for 5 minutes.

  • Bake in the preheated oven until center is set and edges start to brown and pull away from the sides, 20 to 25 minutes.

Nutrition Facts

203 calories; protein 6.4g 13% DV; carbohydrates 30.3g 10% DV; fat 6.3g 10% DV; cholesterol 78.9mg 26% DV; sodium 271.5mg 11% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 3 stars
The flavor of this is good but the texture is just too mushy for me. I baked it for almost 40 minutes and it was still mushy. I don't mind wet and slightly mushy regular bread pudding but with waffles it just wasn't very appealing to me. I used chocolate chip waffles which was fine. Read More