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Low-Calorie Root Beer Mocha Frappe

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"A low-calorie frappe that whips up to a nice creamy consistency thanks to the carbonation in the root beer."
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Ingredients

2 h 10 m servings 218 cals
Original recipe yields 2 servings

Directions

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  • Prep

  • Ready In

  1. Pour root beer into an ice cube tray, adding water to fill the tray as needed.
  2. Freeze until solid, 2 to 3 hours.
  3. Combine frozen root beer, milk, chocolate syrup, caramel syrup, instant coffee, vanilla extract, and sweetener in a blender; blend until smooth.

Footnotes

  • Cook's Notes:
  • Use diet or regular root beer. Use decaf or regular coffee.
  • Substitute 2% or whole milk for the skim if preferred.
  • Substitute sugar for the artificial sweetener if desired.

Nutrition Facts


Per Serving: 218 calories; 0.1 g fat; 47.2 g carbohydrates; 7.9 g protein; 3 mg cholesterol; 106 mg sodium. Full nutrition

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