Ingredients29 m servings 191
- Cook turkey as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.
- Combine cabbage, mango, red bell pepper, cilantro, lime juice, olive oil and salt in a medium bowl.
- Spoon ground turkey mixture into taco shells. Top with slaw mixture.
Per Serving: 191 calories; 9.5 15.2 11.2 40 456 Full nutrition
ReviewsRead all reviews 3
I sautéed onions into the meat and used chicken taco seasoning. I can’t imagine tacos without onions. It was so good!!
Used my own homemade taco seasoning. Otherwise great recipe. The flavor and texture is perfect! Added salsa and went heavy on the lime and cilantro.