Cheeseburger Rice Skillet


Ground beef, zucchini, tomatoes and rice are sautéed to perfection.

Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
30 mins
4 servings


  • 1 pound ground beef

  • 1 tablespoon butter

  • 2 zucchini, sliced 1/2-inch thick

  • 1 tablespoon dried minced onion

  • 2 cups water

  • 1 (5.5 ounce) package Knorr® Rice Sides™ - Beef flavor

  • 2 tomatoes, diced

  • 1 tablespoon Worcestershire sauce

  • 1 cup grated Cheddar cheese

  • Salt and black pepper to taste


  1. Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.

  2. Melt butter the same skillet; add zucchini and saute until just slightly softened, about 5 minutes.

  3. Return ground beef to skillet along with dried onions, water, Knorr® Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low; cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.

Nutrition Facts (per serving)

539 Calories
30g Fat
37g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 539
% Daily Value *
Total Fat 30g 38%
Saturated Fat 14g 72%
Cholesterol 105mg 35%
Sodium 862mg 37%
Total Carbohydrate 37g 14%
Dietary Fiber 3g 10%
Total Sugars 4g
Protein 30g
Vitamin C 21mg 103%
Calcium 239mg 18%
Iron 3mg 15%
Potassium 581mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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