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Ingredients40 m servings 334 cals
Original recipe yields 30 servings (2 gallons)
- Combine rum, sugar, and water in a larger container or 3-gallon cooler or drink dispenser until sugar is dissolved. Add mint, lemons, limes, and oranges and mix well. Allow flavors to combine for about 30 minutes. Pour lemon-lime beverage into rum-fruit mixture and stir to combine.
Per Serving: 334 calories; 0.1 g fat; 64.1 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 33 mg sodium. Full nutrition
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