Roasted White Asparagus with Herbes de Provence
White asparagus roasted with herbes de Provence. Nice accompaniment to your favorite French Dish.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
If the asparagus are thick, cut them to length, then peel and slice them lengthwise.
Nutrition Facts
Per Serving:
83 calories; protein 2.5g; carbohydrates 4.4g; fat 6.9g; sodium 147.8mg.
Full Nutrition