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Monster Cookie Bars

Rated as 4.12 out of 5 Stars

"These rich cookie bars are savory and sweet packed with monsterly delicious peanut butter, oats, milk chocolate chips, and candy coated pieces!"
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Ingredients

40 m servings 331 cals
Original recipe yields 12 servings (12 bars)

Directions

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  • Prep

  • Cook

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 8x8-inch baking pan.
  2. Cream together butter and brown sugar. Mix in egg and vanilla.
  3. In a separate bowl, whisk flour, baking powder, and sea salt together. Gradually incorporate dry ingredients into the butter/sugar mixture. Mix thoroughly.
  4. Stir in creamy peanut butter, oats, chocolate chips, and candy-coated chocolates. Spread mixture evenly in prepared baking pan.
  5. Bake until set, 25 to 27 minutes. Allow to fully cool before cutting into bars.

Nutrition Facts


Per Serving: 331 calories; 17.6 g fat; 40.7 g carbohydrates; 4.9 g protein; 42 mg cholesterol; 235 mg sodium. Full nutrition

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Reviews

Read all reviews 6
  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I loved the recipe it was delicious!!!

Most helpful critical review

I don't make sweets very often, but these cookie bars seemed to have lots of things we all like. I followed the recipe as written, but it seemed dry while mixing the ingredients. I baked it a...

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I don't make sweets very often, but these cookie bars seemed to have lots of things we all like. I followed the recipe as written, but it seemed dry while mixing the ingredients. I baked it a...

I loved the recipe it was delicious!!!

Family loved it. I followed the recipe exactly. For me it was a little too dry. Next time I might add some applesauce to the recipe to moisten it.

After reading some of the reviews, I made this recipe with an extra egg and didn't think they were too dry. The batter is certainly thick, though. Excellent recipe, and easy to make.

I added an extra egg and left out the peanut butter because when I was mixing it before I added the extra egg it was super dry. I didn't add the PB partly because I was on a time crunch and part...

Followed directions and they were way to dry.