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Gooey S'mores Dip

Rated as 4.67 out of 5 Stars

"Warm, gooey s'mores dip!"
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Ingredients

15 m servings 353 cals
Original recipe yields 12 servings

Directions

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  • Prep

  • Cook

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread chocolate chips in the bottom of a glass baking dish. Arrange marshmallows on top.
  3. Bake in the preheated oven until chocolate softens and marshmallows are golden brown, 5 to 10 minutes. Let dip cool, about 5 minutes.
  4. Serve graham crackers alongside the dip.

Nutrition Facts


Per Serving: 353 calories; 11.9 g fat; 63.1 g carbohydrates; 3.9 g protein; 0 mg cholesterol; 228 mg sodium. Full nutrition

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Reviews

Read all reviews 9
  1. 12 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Genius idea to have s'mores without the campfire!

Most helpful critical review

Definitely user error. I strongly recommend you use milk chocolate chips and NOT semi-sweet.

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Definitely user error. I strongly recommend you use milk chocolate chips and NOT semi-sweet.

Genius idea to have s'mores without the campfire!

So good and delicious. couldn't be better

Came out great! You have to dig through the marshmallow a little to get to the chocolate but once you do the mixture is perfect!

This was such a great idea! I also made the recipe with milk chocolate chips. But.... I will most definitely make individual servings next time. I made it in an 8 x 8 glass dish. We didn't f...

Yummy! I made this with my grandson after playing in the snow. It's a sweet change from hot chocolate. We will be making this again, I hope soon!

This was so simple to make. I made individual servings in ramekins for my kiddos. They were very impressed with their snack time today. I will definitely make this again!

Sooooooooo yummy! So quick! Couldn't be easier or better.

Couldn't be easier! I made a mini batch in a ramekin with mini marshmallows and milk chocolate chips. Warm, gooey and totally hit the spot!