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Kristey Stoisor

"This is a sassy margarita-type drink. You can make it by the pitcher and is easily doubled or more! So great on a hot summer day for a barbeque or just relaxing in the sun!"
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10 m servings 386 cals
Original recipe yields 6 servings (1 pitcher)

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  • Prep

  • Ready In

  1. Pour lemon-lime soda, Mexican beer, and frozen limeade into a large pitcher. Use empty limeade can to measure out tequila; pour into the pitcher. Mix well to combine. Server over ice garnished with chopped mint.


  • Cook's Note:
  • Blend ice into drink if preferred.

Nutrition Facts

Per Serving: 386 calories; 0 g fat; 60.3 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 19 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 2
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We've been making these for 20+ years. Use Bacardi frozen margarita mix if possible. It's so much better than making with Limeade. Only one bottle of 7-Up, not two. You have to use Corona! ...

We enjoyed these very much. They were light , refreshing, and screamed summer time. I did think 12 ounces of tequila was too much so I started out with 8 ounces first and that ended up being pe...