Kahlua Brownies


This is a really inexpensive (under $2!) and easy brownie to make. I had to come up with a last-minute dessert so I took a brownie mix I had in the cupboard and decided to dress it up a bit. This was the result, which was a hit.

Prep Time:
5 mins
Cook Time:
20 mins
Additional Time:
20 mins
Total Time:
45 mins
1 8-inch square pan


  • 1 (10.25 ounce) package brownie mix

  • 1 egg

  • ¼ cup vegetable oil

  • 3 tablespoons coffee-flavored liqueur (such as Kahlua®)

  • 2 tablespoons instant coffee granules

  • 1 tablespoon water


  1. Preheat oven to 325 degrees F (165 degrees C). Grease an 8-inch square pan.

  2. Combine brownie mix, egg, vegetable oil, coffee-flavored liqueur, instant coffee, and water in a large bowl; mix with a wooden spoon until batter is evenly moistened.

  3. Pour batter into the prepared pan.

  4. Bake in the preheated oven until edges are set and a toothpick inserted in the center comes out with a few moist crumbs attached, about 20 minutes. Let cool for 20 to 30 minutes before cutting.

Nutrition Facts (per serving)

165 Calories
9g Fat
20g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 165
% Daily Value *
Total Fat 9g 11%
Saturated Fat 2g 8%
Cholesterol 16mg 5%
Sodium 80mg 3%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 2g
Vitamin C 0mg 1%
Calcium 7mg 1%
Iron 1mg 3%
Potassium 74mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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