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The Best Dry-Roasted Chickpea Recipe
June 15, 2016

Quick, grab your ice cold beer...this recipe deserves one. As far as method, this is a good one. The chickpeas were crunchy and crispy. The seasoning is just enough to bring out the real chickpea flavour. I ended up sprinkling some nutritional yeast on afterwards, but as is these are five star. Thank you for the recipe.

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