Rating: 5 stars
8 Ratings
  • 5 star values: 7
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Warm, sweet peaches combine with cool, creamy ice cream to make a treat worth waiting all year for.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Heat grill to medium-high. Cut peaches in half; remove pits. Brush cut sides with oil. Place cut-sides down on grill. Grill 3 to 4 minutes until grill marks appear. Brush tops with oil, turn over and move to indirect heat. Grill about 10 minutes longer until warm and tender.

  • Serve warm peach halves topped with ice cream.

Nutrition Facts

65 calories; protein 0.7g; carbohydrates 7.9g; fat 3.4g; cholesterol 9.2mg; sodium 18.8mg. Full Nutrition