New this month
Get the Allrecipes magazine

Ultimate Cheese Spread

"This is one of my favorite party dips. It's the creamiest cheese spread I have ever had, and it's so easy to make! Goes perfect with crackers are small pretzel twists."
Added to shopping list. Go to shopping list.

Ingredients

5 m servings 127 cals
Original recipe yields 12 servings (1.5 cups)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 127 calories; 12.7 g fat; 1.2 g carbohydrates; 2.6 g protein; 35 mg cholesterol; 268 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 4
Most helpful
Most positive
Least positive
Newest

I love this recipe and make it all the time. But I alter it a little by adding more processed cheese and cream cheese. Otherwise it is a little too buttery.

This is simply the best cheese spread ever. I have found it to be the best when you allow it to soften to a creamy consistency

This was ok. A little too buttery. Also tastes better heated.

This recipe rendered a thinner version of processed cheese from a jar. I don't think it was worth the extra fat. Needs more flavor to make it presentable as an appetizer.