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What happens when you combine enchiladas with Publix Deli Buffalo-style chicken dip? Cheesy chicken deliciousness.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 400 degrees F.

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  • Microwave tortillas on HIGH for 30 seconds or until warm. Combine soup and salsa verde; spread 1/2 cup in bottom of 13- x 9-inch baking dish.

  • Combine buffalo dip and chicken; divide chicken mixture evenly down center of tortillas. Roll each tortilla around filling; place seam side down in dish. Top enchiladas with remaining soup mixture; sprinkle with cheese.

  • Cover dish with foil; bake 25-30 minutes or until center is hot and bubbly. Serve.

Nutrition Facts

703 calories; 27.1 g total fat; 84 mg cholesterol; 3025 mg sodium. 74.4 g carbohydrates; 38.4 g protein; Full Nutrition