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Ingredients5 m servings 135 cals
Original recipe yields 8 servings (1 cup)
- Combine apple cider vinegar, vegetable oil, sugar, salt, garlic powder, and paprika in a bottle; seal and shake until well-mixed.
- Cook's Note:
- Substitute canola oil for the vegetable oil if preferred.
- I use an old Good Seasons® dressing bottle and it works best.
Per Serving: 135 calories; 13.7 g fat; 2.3 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 292 mg sodium. Full nutrition
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