Pork Steak with Paprika Sauce
Serve it with white rice or over pasta.
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
Substitute one 15-ounce can of chopped tomatoes for the fresh tomatoes if desired.
Nutrition Facts
Per Serving:
317 calories; protein 15.5g; carbohydrates 17.5g; fat 20.8g; cholesterol 79mg; sodium 836mg.
Full Nutrition