Cider-Braised Pork Cheeks
Servings Per Recipe: 4
Calories: 1619
% Daily Value *
protein: 19.7g 39 %
carbohydrates: 23.5g 8 %
dietary fiber: 1.3g 5 %
sugars: 9.8g
fat: 153.3g 236 %
saturated fat: 58g 290 %
cholesterol: 193.3mg 64 %
vitamin a iu: 2345.6IU 47 %
niacin equivalents: 1.5mg 12 %
vitamin b6: 0.1mg 4 %
vitamin c: 2.6mg 4 %
folate: 40.4mcg 10 %
calcium: 20.6mg 2 %
iron: 0.9mg 5 %
magnesium: 9.4mg 3 %
potassium: 132.6mg 4 %
sodium: 296.7mg 12 %
thiamin: 0.1mg 15 %
calories from fat: 1379.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.