Blackberry Lemonade


The blackberries can be substituted with blueberries or raspberries, and it will still taste good. Adjust the amount of lemon juice and cold water to your taste.

Prep Time:
10 mins
Additional Time:
10 mins
Total Time:
20 mins
4 servings


  • 3 tablespoons blackberries

  • 1 ⅓ cups boiling water

  • ½ cup white sugar

  • 5 lemons, juiced

  • 3 ½ cups water

  • ice cubes


  1. Place blackberries into a bowl. Pour boiling water on top. Let sit until steam stops rising from the bowl, about 10 minutes.

  2. Transfer mixture to a pitcher; stir in sugar. Pour in lemon juice and cold water. Place in the refrigerator until chilled. Serve over ice cubes.

Nutrition Facts (per serving)

102 Calories
0g Fat
26g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 102
% Daily Value *
Total Fat 0g 0%
Sodium 9mg 0%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 2%
Total Sugars 26g
Protein 0g
Vitamin C 2mg 12%
Calcium 12mg 1%
Iron 0mg 1%
Potassium 22mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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