Recipes

Rosemary Garlic Parmesan Crisps

Name: Rosemary Garlic Parmesan Crisps
Prep time: 5 min
Cook time: 3 min
Total time: 20 min
Ingredients: cooking spray; 6 ounces grated Parmesan cheese; 2 teaspoons crushed dried rosemary; 1 teaspoon garlic salt

4.6

(16)

15 Reviews

8 Photos

Perfect with a Caesar salad, these tasty treats are super easy to make and absolutely addictive! I love them with crushed rosemary and a dash of garlic salt but they are good on their own or with your favorite savory seasoning. Serve immediately for best results or store in an airtight container between waxed paper.

Recipe by angiels02

Published on April 2, 2019

8

Prep Time:

5 mins

Cook Time:

3 mins

Additional Time:

12 mins

Total Time:

20 mins

Servings:

6

Yield:

18 crisps

Jump to Nutrition Facts

Ingredients

cooking spray
6 ounces grated Parmesan cheese
2 teaspoons crushed dried rosemary
1 teaspoon garlic salt

Directions

Preheat oven to 450 degrees F (230 degrees C). Line 2 baking sheets with parchment paper and spray them with cooking spray.
Drop tablespoonfuls of Parmesan cheese 2 inches apart on the prepared baking sheet. Flatten them out to the size of a potato chip. Sprinkle rosemary and garlic salt on top.
Bake in the preheated oven just until edges start to turn golden brown, 3 to 5 minutes. Cool on the baking sheets for 2 minutes; lift off with a spatula and transfer to a wire rack to cool until firm, about 5 minutes.

Cook's Notes:

I use DiGiorno(R) Parmesan cheese but any good-quality Parmesan will do. If you grate the cheese yourself, use the larger holes on the grater.

You can use silicone baking mats instead of parchment paper; there is no need to grease them with cooking spray.

I made these slightly larger for an appetizer-themed party and shaped them into small individual bowls using muffin tins and filled them with chicken caesar salad.

Nutrition Facts (per serving)

124	Calories
8g	Fat
2g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 124
% Daily Value *
Total Fat 8g	11%
Saturated Fat 5g	25%
Cholesterol 25mg	8%
Sodium 736mg	32%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	1%
Total Sugars 0g
Protein 11g
Vitamin C 0mg	1%
Calcium 320mg	25%
Iron 0mg	2%
Potassium 41mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.