Parmesan-Crusted Pork Chops with Cornbread Stuffing
Original recipe yields 6 servings
Nutrition data for this recipe includes the full amount of breading ingredients. The actual amount of breading consumed will vary.
783 calories; protein 41.8g; carbohydrates 59.6g; fat 41.2g; cholesterol 140.2mg; sodium 2528.3mg. Full Nutrition