Bananas Foster II

Awesome!!!....and so simple. Be sure to only "warm" the bananas in the sauce, otherwise bananas wil be too mushy.

Incredible! I made this for friends and they raved about it! One friend said this was the best dessert she has had in her life! I used rum extract in place of rum. I looked up the substitution o...

I've made this twice now, first time used rum flavoring and 2nd time used Meyer's Dark Rum. I thought it was a little too liquid using 3-1/2 T of rum, but my family loved it just as it was. It s...

Made this dessert for 36 people and got rave reviews. Instead of using rum, used rum extract (1/8 tsp. with enough water to make 1 tablespoon). Scooped ice cream into 36 plastic tumblers, put ...

This was very tasty. I skipped the rum and walnuts and only had light brown sugar. I also combined it with another dessert since some people (like my husband) aren't big on bananas. It's called ...

Good and impressive! I thought you were supposed to light the rum on fire though??? This way the alchol burns off and even the kids can eat this dessert :)

I've been using this recipe for about 8 months as a nice dessert after dinner. All of my guests absolutely love this! Great recipe! As an extra I add 5ml of banana liquer, it really brings out ...

Wow, this could not be easier to make! It is also delicious. I eliminate the walnuts for serveral reasons. First, I do not believe that Banana Foster typically includes walnuts, and secondly ...

Oh my goodness...this was really good!! Hubby brougt home some Breyer's extra creamy vanilla ice cream after work, so I whipped this up to serve on top. I cut my bananas in half and then split...