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Deep-Fried Dandelions
Reviews:
April 24, 2016

These were surprisingly good and I had a lot of fun making them. I fully expected them to be bitter but they were not at all. I served them on the side but they would be excellent on a salad with ranch dressing. Fun fun!

  1. 2 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars