Chestnut Flour Waffles (Gluten Free)
The rich and nutty flavor of chestnut flour makes a deliciously unique waffle. Light in texture but hearty in flavor, this is a perfect treat for those cool autumn mornings. Chestnut flour has a smoky flavor that hints of molasses. When you taste these hot waffles topped with maple syrup you'll think Mother Nature arranged this marriage!
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Recipe Summary
Ingredients
Directions
Cook's Note:
Substitute brown rice flour for the white rice flour if desired.