Toast with Banana Topping

Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Whole wheat bread grilled in a pan and topped with banana and sweetened condensed milk. Best eaten with warm milk, coffee, or hot cocoa.

By Mint

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Recipe Summary

prep:
10 mins
cook:
2 mins
total:
12 mins
Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Spread butter onto whole wheat bread.

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  • Heat bread slices in a grill pan over low heat until golden brown, 1 to 2 minutes per side.

  • Cut each grilled slice into 4 pieces. Top with sweetened condensed milk and banana slices.

Nutrition Facts

Per Serving:
245 calories; protein 7.1g; carbohydrates 39.3g; fat 7.3g; cholesterol 20.6mg; sodium 203.4mg. Full Nutrition
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Reviews (1)

Read More Reviews
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Christina
Allstar
Rating: 4 stars
05/14/2016
We liked this! I just toasted the bread in the toaster spread on some butter and proceeded with the recipe. Nice flavors and sweetness...the kids really enjoyed it! Thanks for sharing.:) Read More
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