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Traditional Swedish Pancakes
Reviews:
May 10, 2020

Turned out perfect for Mothers’ day. In addition to following the recipe, I put it together the evening before and let it sit all night in the fridge. I pour the batter into a clean milk jug or orange juice container. That way i can easily pour it into the flat cast iron skillet and can shake it up a little to keep it well mixed between pours.

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